Organic · Export GradeTraditional Basmati
पारंपरिक बासमती
Premium export-grade Traditional Basmati sourced directly from certified Indian farms. Processed under HACCP & ISO 22000 controlled facilities to preserve colour, aroma and active compounds for the most demanding international buyers.
Health Benefits
- 100% natural & chemical-free
- Export-grade purity
- Rich in natural nutrients
- Ethically sourced
Nutritional Information
Energy
~350 kcal/100g
Carbohydrate
~78 g
Protein
~7–8 g
Fat
< 1 g
Specifications
Origin
India
Purity
≥ 95% (Sortex)
Moisture
≤ 13%
Shelf Life
24 months
MOQ
25 MT
Container Capacity
26–28 MT / 20ft FCL
Lead Time
15–25 days
Export Availability
Year-round
Avg Grain Length
7.2–8.4 mm
Broken
≤ 1–2%
Aroma
Natural Basmati
Crop Year
Current / Aged
HS Code
1006 30 20
Grades
Packaging
- 1 / 5 / 10 / 25 kg Bags
- Non-woven / Jute / PP
- Bulk 50kg
- Private Label
Applications
Varieties & Grades
Choose the exact variety & grade your market demands.
Every variety below is available for export with its own specification sheet, packaging and pricing.
Traditional Basmati — Sella (Parboiled)
Traditional Basmati — Golden Sella
Storage Instructions
Store in a cool, dry place away from moisture and strong odours. Keep bags sealed; ideal below 25°C.
Quality Standards
- FSSAI & APEDA Registered
- ISO 22000 · HACCP · GMP
- Sortex Cleaned & Lab Tested
- Full Export Documentation (COA, COO, Phyto)
Export Markets
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